No products in the cart.
Synonymous with German brewing, Hallertau is a traditional noble hop with a low acid content and a high aroma profile. This old school “Schatz”, that’s German for “treasure”, has defined a plethora of Bavarian style beers like Lagers, Pilsners and Weizens for decades Hallertau has the oldest lineage and many varieties have spawn from the Hallertau Hop. It’s loose small-to-medium-sized cones provide a blended aroma of blossoming oral, a pinch of spice, and hints of fresh hay.
- Aroma: Mild, citrus, spicy, oral, and haylike
- Maturity: Early to mid season
- Yield: 1025 – 1430 lbs/acre
Beers brewed with Hallertau hops
Samuel Adams Hallertau Imperial Pilsner
Bluegrass Brewing Co. Wort Hog Dort
Harvest Moon Brewer Helles Bock
Sprecher Brewery Generation Porter
|Typical Analytical Range|
|Alpha Acid Range %:||3.5.5-%|
|Beta Acid Range %:||3-4%|
|Co-Humulone as % of alpha:||19-24%|
|Total Oils mls/100gr.:||0.7-1.3% ml/100gr|