From the Hallertau family, Magnum is perfect in any beer where you don’t want the bittering Hop to intrude. Magnum is a high alpha Hop with intense character and a clean bold bittering profile. It’s subtle aromas of pepper and citrus can be noticed but this Hop is truly noted for the sheer magnitude in the bittering department.

  • Aroma: Mild, peppery, pine, and floral
  • Maturity: Late season
  • Yield: 1200 – 1550 lbs/acre

Beers brewed with Magnum hops:

Paulaner Premium Pilsner
Draught House Pub and Brewery Trophy
Northampton Brewery Make My Day IPA
Lazy Magnolia Brewery Southern Pecan

Typical Analytical Range
Alpha Acid Range %: 12-14%
Beta Acid Range %: 4.5-6.5%
Co-Humulone as % of alpha: 24-25%
Total Oils mls/100gr.: 1.9-2.3% ml/100gr


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